Cooking Food Safely

Part of the Food Safety for People with Weakened Immune Systems Video Series

Course 8 of 9

Image of thermometer inserted in food

This video shows how to cook food safely to kill any germs and avoid cross-contamination.

Learning Objectives

In this video you will learn:

  • Learning objective 1
    What a safe internal cooking temperature is
  • Learning objective 2
    How to ensure foods are cooked safely
  • Learning objective 3
    How to limit cross-contamination when cooking
  • Learning objective 4
    How to microwave food safely
Play Video
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Audience

Everyone
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Format

Video
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Curriculum

Food Safety for People with Weakened Immune Systems Video Series

There are 9 courses in this series:

Details

Time:
5 Minutes
Price:
Free
Language:
English
Cancer Journey Phase:
During Treatment, After Treatment